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Somewhere between the Seven Paths and the Jonage Canal, an unexpected address arose between two industrial stores. Well, when you know the neighborhood's "potential" and the number of hungry at noon in search of quality restoration. This "ristorante" in the Italian air has invested a beautiful house to innovate in Lyon with an Italian buffet concept. And it's pretty successful. The terrace gives a Roman holiday air to our lunch and the rooms, with red and black tones, a checkerboard on the ground for the restoration part on the thumb, are worthy to appear at the competition of the Lyon Shop Design. It is fine, but is it good? Caffe Piqueras offers every day something like 24 entries, one could say antipasti & Cie, 13 hot dishes and 13 desserts, for a formula at 17 €, wines not included. So the choice is there, but the quality? She too. The flavours vary according to the seasons, but we have been able to enjoy a plateau plateau, a mini pick of aubergines, pasta with sauces, well-attached verrines and a more than correct terracotta panna. Wines transalpine in accompaniment. A genuine original address to change its habits at lunchtime.
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