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440, rue de la Gare, 38730Virieu, France

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04.74.88.25.13

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2024

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• 2024

In 1872, Félix Bigallet opened a syrup and liqueur factory in Lyon for cafés and inns. In 1885, in order to expand, he moved to Virieu. The company prospered, in particular with the famous "Bigallet", an exceptional lemonade made from lemon peel, colorless and a real nectar... Bigallet is recognized for its know-how as a liqueur maker, with genepi liqueurs, brandies and marcs, old liqueurs... After visiting the Brand Space, find Bigallet's products - including a new gin - in the boutique.

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About us "BIGALLET"
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Opening time and information on BIGALLET

Open from Monday to Thursday from 8.00 a.m. to 12.00 p.m. and from 1.30 p.m. to 6.00 p.m.; on Friday from 8.00 a.m. to 12.00 p.m. Closed for 15 days in August. For groups and by reservation from Tuesday to Thursday at 10.30 a.m. Duration of the visit approximately 1h30.

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