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Welcoming restaurant with terrace, appreciated for its gourmet seasonal cuisine and its home-made dishes with regional products.
A festival of good things to share when you come up to La Cabine. The fresh Saint-Hugues air on the solarium, with deckchairs at the back of the restaurant to watch the deer. Good family atmosphere around Franck and Magali, bikers welcome and always rock on the menu (rock festival in summer, tributes to great bands - ACDC, ZZ Top, Téléphone...). Quality cuisine with revisited classics, with a slight Italian influence, using fresh, local produce. Great suggestions, like this gravlax. La Cabine, our gourmet combination.
Further information
Opening time and information on LA CABINE
Low season: open Wednesday and Thursday, 11:30 a.m. to 6:30 p.m.; Friday and Saturday, 11:30 a.m. to 11 p.m.; Sunday, 11:30 a.m. to 9:30 p.m. High season: Tuesday to Sunday, 11:30am to 9:30pm. Menu: approx. €30.
Owner's Message
Our team is here to serve you mountain dishes, burgers and home-made salads. All dishes are made with local products.
If you have an event to celebrate, Magali and Franck are at your disposal.
Members' reviews on LA CABINE
Le plat, bavette à l'échalotte avec grenailles et salade, bien bon. Où achetez-vous les pommes de terre, particulièrement savoureuses ?
Un peu bruyant car vous receviez un groupe.
Mon frère et moi avons passé chez vous un moment agréable !