HÔTEL RESTAURANT LE SAINT PIERRE
Regional cuisine
•
€
2024
Recommended
•
2024
This charming bar-restaurant is located on the edge of the Dead Guiers, in the heart of the Chartreuse massif. In winter in the dining room at the corner of the fire or in summer on the terrace, the hotel offers a panoramic view to enjoy while enjoying a good meal. On the menu, stunning cocktails based on Chartreuse and regional specialties and chef's stakes. The kitchen is concocted from seasonal products, mostly from local producers. The restaurant, which has a capacity of 40 people, is privatized for seminars, family opportunities or weekends with friends.
This establishment is also referenced as :
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Members' reviews on HÔTEL RESTAURANT LE SAINT PIERRE
3/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2019
Cadre agréable, bonne cuisine au Saint Pierre. Très bon resto.
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