The best local producers St. Martin-D'Wretches

Grenoble-Alpes Métropole is a fertile breeding ground for innovative ideas. Let's head for Eybens and Saint-Martin-d'Hères, with two urban mushroom farms developed by Hamid, an agronomist, and Maxime, a graduate of Grenoble Ecole de Management, the creators of Champiloop. It's a project with great values for people and nature, bringing producers and consumers together in the heart of the city. A project that allows us to enjoy organic oyster mushrooms and shiitake mushrooms, with many delicious recipes on the website. You can even take part in an introductory workshop on home-grown mushroom production. Urban agriculture becomes reality.