A CoCotte simmering with conviviality, a relaxed atmosphere and home-cooked dishes based on local produce. Superb terrace.
CoCotte is all about conviviality and eating well with friends. An address created by ex-rugby player Julien Bonnaire, in partnership with chef Adrien and Céline. Ample parking for the finest gourmet getaways. With its superb terrace, pétanque court and large, well-decorated restaurant, it's a genuine place for living and sharing, where you can savour a cuisine that blends French tradition with accents from around the world (couscous, chirashi, etc.), Asian influences and the seaside. Every Saturday, lunchtime and evening, all-you-can-eat rotisserie or brazier! Privatization possible.
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