LA CUISINE DES TONTONS
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering dishes with the effigy of the .
Small stomachs and followers of restrictive diets abstain! At Les Tontons, we don't go for half portions. A veritable institution synonymous with generosity and double-bypass surgery - the name of a terribly generous homemade tartare - La Cuisine des Tontons is still on course with Eric Armangaud at the helm. The décor is dedicated to Audiard's famous film and its delicious dialogue, just like the cuisine. The house specialty is the unmissable tartars, which will never, ever leave you hungry. Desserts in the same spirit. A few skittles to go with it all. Treat yourself without counting calories.
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Members' reviews on LA CUISINE DES TONTONS
5/5
6 reviews
Value for money
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an excellent meal from the beginning to the fin.j' took a menu with 24,90€ with a divine snails cassoulet, Tartar in suite prepared very well and fills the belly well and finish in beauty giant profiterole with an excellent chou pastries and hot chocolate in quantity more than enough. in addition to basically an exceptional value for money (word of restaurateur!) I make a point of thanking the owner for this shop like all its very professional team. given that pleasure that there are still restaurants where you can eat well with a price that for me is very welcoming considering its location (our lady district). thank you please and still merciiiii