LE GRESIVAUDAN
French cuisine
•
€
2024
Recommended
•
2024
It is from spring to autumn that Le Grésivaudan has its shaded terrace on the edge of the tram. As a plot in the city, an incentive to ask on this avenue. All year the formula Grési makes a tobacco the noon with two dishes of day to choice, roasted chicken and its juice with pick of macaroni or fish duo and steamed pepper, and desserts are most tasty (special mention to chocolate moelleux or orange pie meringuée). On the terrace, the pizzas and calzones to take are cooked on site in a small cabin which gives the place a special charm. The orders can be taken directly by telephone, for a pizza, for example the Provencal aux with pickled aubergines and cherry tomates tomatoes. The cicadas are no longer missing!
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Members' reviews on LE GRESIVAUDAN
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
En stage à Grenoble, un ami m'a emmené au Grésivaudan. J'ai eu en accompagnement un gratin Daupinois à tomber par terre ! Vraiment.
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