SAINT-VINCENT
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If you have time, go to the Saint Vincent… If you don't have time (a TGV to take, a schedule to follow, a runway), go also to the Saint Vincent… By all means, for all the desires, the Saint Vincent has reinvented the universe of the neighborhood bistro, just a few steps from the train station in a contemporary setting. It's just beautiful with this beautiful light furnished by a beautiful glass, raw materials, a warm atmosphere, a warm welcome, impeccable service and a home-made kitchen carried out by a Restaurateur Master. Not obvious to find a table in this restaurant that is successful, let alone Thursdays when the Saint Vincent station (the other is on the docks of the Isère) organizes themed evenings (live concerts). In our gourmet plates, well-composed salads, daily dishes to fall. In the evening, after taking the time of an appetizer tapas or a tray of charcuterie and cheese accompanied by a glass of wine, the gourmets regenerate from the Parra house, a duck of ducks or a fish & chips made with fresh fish or the famous home burger Le Marco Marco. Home desserts and beautiful wine list. Saint Vincent: the patron saint of the greedy.
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Members' reviews on SAINT-VINCENT
Une cuisine française excellente.
Les serveurs sont adorables.
Bref nous avons passé un excellent moment.
En couple ou entre amis, vous taperez juste à tous les coups en allant au Saint Vincent.