2024

LIONNETON

Patisserie
5/5
• 1 review

It's the kingdom of chocolate and pogne! An address of excellence that delights sweet tooths. It was in 1891 that Jean-Pierre Lionneton opened the first Lionneton bakery in Ardèche. The company has continued to exist without ever renouncing its origins and its traditional, artisanal pastry, chocolate and bakery work. The range of chocolates and pastries is an enchantment for the palate as well as for the eyes. The pogne de Romans is among the best in the appellation area and the bread menu is just as good. More than one reason to stop by.

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