LE MAS DE LIBIAN
The estate has been in the Thibon family since 1670, when it was a hunting lodge and gentilhommière before becoming a peasant farm. Today, the vineyard is run by Hélène using organic and biodynamic methods, with the help of a draught horse. We love her joie de vivre and her wines for pleasure, Vin de Pétanque, which can be drunk with friends without any fuss, Bout d'Z*n. We fall under the spell of these straightforward, controlled biodynamic wines. You can find them in some restaurants and good wine shops, so don't hesitate.
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