Results Table dhtes ferme et auberge Orange

AUBERGE LA TUILERIE

Table d'hôtes – Farmhouse Inn €

4.7/5

65 review

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Carte de l'emplacement de l'établissement

786, chemin de la Tuilerie, Violès, 84100Orange, France Show on map

04.90.70.92.89

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2025

Recommended

2025

Inn in Orange with organic red, white and rosé wines as well as natural wines.

L'Auberge de la Tuilerie is first and foremost a family wine estate, the domain of Grandfather Jules. Xavier has been working the 30 ha of 100% organic land since 2002, producing red, white, rosé and natural wines in Plan de Dieu, Vacqueyras and Côtes-du-Rhône. You'll soon feel as if you've been invited to stay with the locals: Sylvie's no-nonsense cooking, in a quiet, family atmosphere. The aperitif is served with marinated olives, then comes the menu: starter, main course, cheese and dessert.

Did you know? This review was written by our professional authors.

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About us "AUBERGE LA TUILERIE"
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Opening time and information on AUBERGE LA TUILERIE

Closed from January to February. Low season: open Friday to Sunday. High season: Wednesday to Sunday and public holidays for lunch and dinner. For groups, open on weekdays all year round by prior arrangement. Reservations recommended. Menus from €20 to €40. Groups welcome (max. 60 people by reservation). Garden. Terrace. Veranda. Parking.

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Members' reviews on AUBERGE LA TUILERIE

4.7/5

65 reviews

Value for money

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Jean-françois S.

Visited in august 2023

Encore une soirée Réussie grâce à la cuisine de Sylvie, la qualité du service, la baguette magique de Xavier et la touche de l'orchestre Behind the sun. Bravo et bonne suite. Martine et Jean-francois.

Jean F.

Visited in august 2023

Nous étions un jeudi soir plat unique car soirée musicale. Nous étions sur recommandation et nous avons passé une excellente soirée. Cuisine excellente et très bon vin du domaine.

Audrey H.

Visited in july 2023

Menu unique à 34 euros (entrée-plat-fromage et dessert), à 30 euros (entrée-plat-fromage ou dessert)
Menu déjeuner (sauf le dimanche) à 23 euros (entrée-plat ou plat-dessert). Uniquement sur réservation (préciser si végétarien). Nous n'avons pas choisi le menu mais nous nous sommes régalés car tout était succulent. Le cadre est très sympa et les vins du domaine sont très bons et le prix raisonnable. On y retournera !