LE RESTAURANT DES FINES ROCHES
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Restaurant that offers a cuisine that is worth the trip, according to the season in Châteauneuf-du-Pape.
Our favorite is Hugo Loridan Fombonne, who runs the kitchens at Les Fines Roches, where he was second in command until 2018. His signature dish is well worth the trip if you're a fan of sweetbreads, seasonally adapted, confit in red wine and served with artichokes from Provence. You can sit inside in the dining room, or out on the château's terrace in summer, and enjoy the food and the view of the estate's vineyards. Bistronomic for lunch and gastro for dinner.
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Members' reviews on LE RESTAURANT DES FINES ROCHES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Nous recommandons l Hostellerie des Fines Roches.
Large choix de vins offert avec des serveurs connaisseurs qui partagent leur savoir et passion avec les clients.
J'y ai bu le meilleur Pouilly fumé goûté jusqu'ici.
Le cadre est splendide au milieu des vignobles ; calme et paisible.
Les plats sont délicieux.