2024
Recommended
•
2024
Restaurant offering refined, colorful and full of flavors plates with a wine list in Caromb.
Pascal and Claire Poulain set up their restaurant in 2016 in the old village patisserie. The 6 à table has been awarded the Bib Gourmand, and deservedly so! The dishes are refined, colorful, delicate and surprising. Start with duck foie gras and apricots marinated in Muscat de Beaumes-de-Venise. Continue with rack of Aveyron pork with sage and pommes grenaille. Finally, Mas de Gouredon strawberries and lemon sorbet with Barroux saffron. You can enjoy the veranda in any season.
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Members' reviews on LE 6 À TABLE
4.5/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
Exquis parfait merci pour ce très bon moment
Visited in february 2024
Si vous passez par Caromb et que vous souhaitez apprécier un bon repas, n'hésitez pas.
Visited in january 2024
Parfait
Visited in january 2024
C’était absolument divin gustativement ! Des plats originaux , des saveurs qui me laissent encore des frissons !!! Très bonne carte des vins ! Déco et assiettes raffinées , sympathie de la patronne , à l’écoute … !! Je recommande vivement !!
Visited in december 2023
Très agréable, un cadre merveilleux et une cuisine très raffinée.
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