2025
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In Cadenet in the Luberon, friendly pizzeria restaurant, antique decor, terrace and wood-fired pizzas to take away
Chez Félicien, you'll feel right at home! Sasha has taken over his parents' business with Timothée, his partner in the kitchen. The atmosphere is friendly, the decor mottled, the shady terrace has the air of a guinguette, the cuisine family-style, confit pork belly, homemade bun burger (veggie option available), tuna tataki. The desserts are exquisite: vacherin, profiteroles, baba. For cheese, don't hesitate to try the Saint-Félicien roasted with bacon. And wood-fired pizzas on the premises or to take away. For the record, Félicien César David was a composer born in Cadenet in 1810.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on CHEZ FÉLICIEN
Low season: open Tuesday to Sunday for lunch and dinner. High season: lunch and dinner every day and on public holidays. Reservations recommended. Menu: approx. €35. Lunch menu: €24. Wine by the glass. Takeaway pizzas Tuesday to Sunday evenings. Vacation vouchers, luncheon vouchers. Terrace. Take-away sales. Takeaway: dishes and pizzas for lunch and dinner (orders by phone only).
Owner's Message
For lunch, we offer a daily-changing menu at €16 incl. VAT.
Our succulent menus are concocted with fresh, home-made products, rigorously selected.
Our generous salads and wood-fired pizzas will delight your taste buds.
Members' reviews on CHEZ FÉLICIEN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons mangé en terrasse en couple cette fois ci, et tous les plats que nous avons testé étaient excellents (y compris les petits apéritifs à l'apéro).
Il faut que l'on y retourne pour tester leur pizza maintenant !
Une très bonne adresse