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La Valette-du-Var address offering traditional and revisited Corsican cuisine, as well as products to take home.
With a menu renewed every two months, this restaurant in the center of La Valette offers traditional Corsican cuisine with a twist. Eggplant à la bonifacienne, filet mignon de porc au lonzu, pavé de saumon à la crème de cédrat. Mediterranean herbs and vegetables are never far away. For dessert, opt for the famous fiadone or a mascarpone rocher. Musical evenings are organized regularly. The delicatessen corner lets you take all their goodies, including Corsican wines, home with you!
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