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Tête d'Ail is a friendly restaurant in Saint-Rémy-de-Provence offering good food made from fresh produce.
Freshly opened, Tête d'ail is an establishment where good food and fresh products are passed on from father to son. For example, the "œuf cocotte plein air" or the Camargue oysters will start your meal. Then you may taste the veal mignon with its pan of fresh vegetables from Provence and its potato espuma and homemade juice... a delight! As for the desserts, everything is good, original and will finish your lunch or dinner with success. All this in a modern and friendly setting. Go there!
Did you know? This review was written by our professional authors.
Further information
Opening time and information on TÊTE D'AIL
Open from Thursday to Monday from 12 to 2 pm and from 7 to 11 pm. Menu : 26 € approximately (average price of the dish). Children's menu: 13 €.30 € (starter / main course / dessert). 25 starter + dish or dish + dessert.
Données vérifiées par le propriétaire.
Members' reviews on TÊTE D'AIL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un léger bémol quand au manque d’ombre par endroit mais, ayant mal choisi la table, nous ne pouvons en tenir rigueur à l’établissement.
Bref, un bon moment en couple, sans oublier Ushiko qui a eu le droit à une gamelle d’eau bien fraiche.