The best restaurants Grasse

An institution of Indian cuisine in Grasse, the establishment, created in 1991, is gathering more and more gourmets, especially charmed by the "all-you-can-eat" formula on Sundays, which allows you to have a (copious) overview of the specialities on the menu. Faced with such success and to the delight of his clientele, Mr. Singh, the owner of the place, also offers to discover his dishes at home thanks to home delivery. A beautiful invitation to a total change of scenery. Catering service also available.

In the old Grasse near the theater and Place aux Aires, the Danielli proposes you to discover its Corsa and Lebanese specialties. Without pretensions but quality, the kitchen is family-friendly. Let yourself be tempted by Lebanese flavors with falafels, chawarma or chich taouk. On the side of the flavors of the island of beauty, the aubergines at the bonifacaise (stuffed with the brocciu, a typical Corsica cheese made from the small milk of sheep) or the charcuterie of the region of Castagniccia should delight gourmets. At the map, are also offered salads, different tartices, bread rides Poilane bread. Finally for dessert, the house offers a wide choice of artisanal ice cream (more than 30 perfumes).

This pizzeria is located in the heart of Grasse. Here, traditional dishes are exclusively prepared with fresh products. You have the choice among a generous selection of starters, revisited salads, such as warm goat cheese with cherries and cherry tomatoes, among others, or also pasta, meat and fish. But the real asset of this establishment is undoubtedly its pizzas (a total of fifteen) that you enjoy on site or to take away. The finesse of the dough, the delicious taste, the live preparation in the room in front of you, will seduce more than one. On the dessert side, opt for originality, for example, the chaplain pancake, served with vanilla ice ball and chocolate coulis. What a pleasure!