MINOTERIE BOIRON
Bread – Cakes – Chocolate – Ice cream
2024
Recommended
•
2024
At the Minoterie Boiron, you will discover excellent flours produced from local wheat. From the classic T 45 to make all kinds of pastries, to different white flours for bread, to the most original chestnut, fig and hazelnut or maize flours, to durum wheat, buckwheat and pure maize flours... there is something for every taste and for every preparation. The flour mill also offers preparations for cakes and pastries.
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