Seafood-based cuisine at a very competitive price in a restaurant in La Rochelle.
More than just a restaurant, it's a La Rochelle institution that has been welcoming seafood lovers for over 20 years. To get there, leave the city center behind and head for Chef de Baie beach. It's just a few steps from there, on the port, that you'll find it. As you enter, you'll be charmed by the marine decor, with storm lamps and colorful flags. The star of the show, of course, is the seafood buffet, where you can feast on shellfish, seafood and crustaceans to your heart's content.
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Members' reviews on TONTON LOUIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je ne crois pas y retourner un jour pour le prix je préfère aller au marché et me préparer mes fruits de mer moi même
Buffet à volonté de fruits de mer. Suivi d'un homard que nous avons choisi.
Personnel vraiment très gentil et à l'écoute. Merci pour cette belle découverte culinaire