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2025
Recommended
2025
For over 20 years, Bertrand Heraudeau and his team have been making top-quality, award-winning preservative-free jams.
Did you know? This review was written by our professional authors.
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About us "LES CONFITURES DU CLOCHER"
Further information
Further information
Opening time and information on LES CONFITURES DU CLOCHER
Low season: open Monday to Saturday, 10am to 12:30pm and 3pm to 5pm. High season: Monday to Saturday, 9:30am to 12:30pm and 2:30pm to 6:30pm. Closed for 15 days in early January. Visits, tastings and direct farm sales all year round. Open on Sundays (April to end of September). 100% fruit and traditional jams 240 gr: approx. €5 per jar. Range of organic jams.
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Members' reviews on LES CONFITURES DU CLOCHER
4.4/5
63 reviews
Value for money
Service
Choice
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Surtout celle aux géraniums.
Dommage qu elle ne soit pas commercialisée partout en France. ????
Nous venons de les revoir sur France 3 avec visiblement le fils qui paraît sympa...nous referons un essai en septembre