Go there and contact
Restaurant offering fresh, contemporary cuisine, with subtle products worked by instinct.
Instincts is one of the finest gastronomic invitations in the city of Luz. Ugo, who has worked in a Michelin-starred establishment, offers fresh, airy, upscale bistro cuisine, with products worked by instinct. Chloé, in the dining room, advises on dishes and product subtleties. The menu speaks for itself: scallops and shrimp broth, confit pork loin, confit leeks and their smoked truffle vinaigrette, mature cheeses and, on the dessert side, red kiwi and lychee vacherin, chocolate tart...
Did you know? This review was written by our professional authors.
Members' reviews on INSTINCTS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique holiday offers with our partners
