Results French cuisine restaurant Saint-Jean-De-Luz / Donibane Lohizune

XAYA LA CAVE GOURMANDE

French cuisine • €€
4.9/5
• 43 review
Open - Close to 14h30 • Opening hours

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Carte de l'emplacement de l'établissement
5, rue Saint-Jean, 64500Saint-Jean-De-Luz / Donibane Lohizune, France
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05.59.47.75.48
2024
Recommended
• 2024

A beautiful address in Saint-Jean-de-Luz where the chef Frédéric Grobost works with products from local farmers and market gardeners.

In just a few years, Frédéric Grobost, a passionate amateur chef, has turned Le Xaya (the "chai"), a popular Luzian establishment just a stone's throw from Place Louis XIV and the port, into one of the city's most sought-after restaurants. The challenge has been met, with a multi-talented brigade featuring seasonal produce from local farmers and market gardeners. Two concepts: lunchtime with market cuisine that evolves, and evening when you take the time to enjoy gourmet cuisine worthy of a Michelin-starred restaurant. Xaya also offers a home chef.

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Members' reviews on XAYA LA CAVE GOURMANDE

4.9/5
43 reviews
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Jean-Pierre Rey
Jean-Pierre Rey
Visited in february 2024
Malgré la pandémie ils font des menu, à emporter excellent, vivement que la situation redevienne normal pour pouvoir déguster dans leurs restaurant
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M P 3
M P 3
Visited in february 2024
Très bonne expérience gustative. Un régal. Merci ????
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Michel Paret
Michel Paret
Visited in february 2024
Repas spécial saint Valentin extra
Saussice de homard +++ st jacques +++ veau +++ et en dessert ha ha ha
Super bon moment meri
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Valérie Deleuze Olchesqui
Valérie Deleuze Olchesqui
Visited in february 2024
On vient de tester le menu gastronomique pour le déjeuner, un régal du début à la fin! Et la cuisine s’affine, elle est subtile et toujours avec des produits locaux irréprochables. Nous sommes des habitués heureux, contents de retrouver Fred et son accueil et son sourire, et la cuisine du chef qui évolue si bien.
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Teresa Queiroz
Teresa Queiroz
Visited in february 2024
Fantástica comida e ambiente muito simpático!
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