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Creperie with terrace in a patio combining Breton tradition and local products for its crepes and meals.
Nestled in the heart of the Sainte-Croix district, this creepy pancake welcomes you in a warm and friendly atmosphere. Its crepes combine Breton tradition with local produce. You will find local specialties associated with traditional buckwheat. So you will see sheep cheese or Bayonne ham or ham serving as a topping to your very tasty cakes. Accompanied by a glass of cider, your meal will take you to Brittany without moving from the Béarn. The restaurant is nice and unexpected because you can eat on a very nice terrace in an interior patio. In addition, to answer everyone's request, the map also offers omelet, the principle of which is modeled on the one of the "As I want" patches: 3 eggs and ingredients to choose! Accompanied by salad, the formula is effective and if you prefer meal salads, one salmon. The quality is at the meeting, the service also, fast, assured by the dynamic house dynamics. A beautiful and good meal in prospect to end with ice or even a caramel crepe or homemade chocolate!
Members' reviews on LA GOGAILLE
Allez-y les yeux fermés ( et le ventre vide)