2024

LE COIN DES COUTUMES

Regional cuisine restaurant
4.3/5
4 reviews

Frédéric Louvet, the head of the region, took over the old café of Bongenoult, which became "The Corner of Customs" and certified at the end of 2011 "Country Bistro". On the map, it offers a regional cuisine highlighting the cacqhuse of pork, the talibur, the Bellovaque coast, the fish of the Somme and the indispensable Picardy scrub.

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2024

O BISTROT

Regional cuisine restaurant €€
Restaurant offering a pleasant setting to enjoy traditional dishes ... Read more