L'GIGANBOUL
French cuisine
•
€€
2024
Recommended
•
2024
The gourmet restaurant L'Dealer had barely moved rue de Vaufleury that a new establishment took its place des Rams. Created by two gourmet friends that he associates to his name, Philippe Gigan and Pascal Boul, L'Giganboul offers traditional quality cuisine with pasta that can be accompanied by chopped beef tartars and, among other things, small mashed potatoes such as being prepared in families that love to take their time. The speciality of the restaurant that arrache quotiennement, according to the boss: St-Jacques ravioles with smoke chest and the cream of morels. It is good, rich, cheap and the service provided by Charlène and Amandine, smiling and efficient.
This establishment is also referenced as :
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Members' reviews on L'GIGANBOUL
4.7/5
3 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Excellent has not to be missed during your passage has Laval
For those looking for a good value /prix do is still bravo here
For those looking for a good value /prix do is still bravo here
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
tres bon petit resto. pas trop cher et on y mange bien .les assiettes sont tres copieuses. c'est un restaurant que je vais recommander a beaucoup de personnes.
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Accueil très chaleureux et authentique.
Un menu super défiant toute concurrence.
Très grande qualité des mets.
Les ravioles sont succulentes.
Bel endroit à vraiment conseiller.