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Restaurant with a family atmosphere and a terrace specialising in mussels and chips with good sauces.
Léon de Bruxelles restaurants specialise in mussels and chips. You can taste the mussels with a Dijon sauce, marinière, roquefort, Provençal, mushroom, ardennaise, curry, plancha, papillote, gratin... In addition, there is also a wide choice of fish, including haddocked fish & chips, and meat, with an excellent rib steak, to suit all tastes. At noon, if you are in a hurry, opt for the lunch formula which can be served and consumed in 45 minutes! The welcome is warm, the service efficient and fast. In the dining room or on the south-facing terrace, you can enjoy the atmosphere of this very complete restaurant. Families will be delighted by the childcare facilities, which provide two play areas on site, one inside and one outside: a bouncy castle, table tennis and various structures are very pleasant. A simple and efficient restaurant!
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