2024
Recommended
•
2024
Restaurant with a terrace offering a refined and tasty cuisine with fresh, local, seasonal and organic products
A fine gastro address in the heart of Bidart: Ezkia, a restaurant where Olivier, trained at Guérard, the three-star restaurant in Eugénie-les-Bains, creates inspired, tasty cuisine. With its small terrace and intimate dining room, you'll appreciate the creativity and presentation of dishes made with fresh seasonal, local and mainly organic produce. Subtle flavor combinations, with dishes like locally caught fish, leeks, fennel and iodized jus, guinea fowl with herbs and roast jus, or pear dacquoise hazelnut, praline and sorbet.
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Members' reviews on EZKIA
5/5
25 reviews
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Service excellent et ambiance parfaite.
En conclusion , petite pépite à ne pas manquer et à renouveler
Encore un grand merci pour cette soirée.
Je recommande sans hésitations !