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Good address in the centre of Poulinguen offering the best meat and fish
The centre of the Pouliguen is a little maze, but you will find the T-Bone in the surroundings of the studios and the church. As its name indicates, you will find meat, and the best, baked in the fireplace, tender tender or roquefort sauce or pavé coeur coeur. But we are on the sea and fish is also present, and in what way! The colin of leeks, the raie of salicornes butter or white butter from small vegetables are there to prove it! You can also eat excellent mussels in the way of the chef. Note on your calendars a rare event in catering on the peninsula, every Monday evening: calf head and its sauces! For this good address, there are for all tastes with choice and quality.
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