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Franco-Japanese cuisine specializing in ramen, where flavors blend with the aesthetics of the dishes. 100% homemade.
Ramen is a typical Japanese recipe. It's a dish of noodles, with or without broth, topped with a variety of ingredients. Ramen can be chicken, beef, fish or vegetarian, flavored with soy or miso. KMC's signature dish, and others just as exquisite, certainly one of the best in the Basque Country. A cuisine where Franco-Japanese techniques merge thanks to the 4-handed duo's mastery of flavors combined with the aesthetics of the dishes. A 100% "home-made" Japanese restaurant, to be enjoyed all year round.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on KMC RAMEN
Open year-round, Tuesday to Saturday, 12pm to 2.30pm and 7pm to 10.30pm. Reservations recommended. Price approx. €25/30 à la carte. Groups welcome. Take-away sales. Digital restaurant tickets.
Owner's Message
Come and discover our restaurant KMC KITCHEN in Bayonne in the Basque Country!
Restaurant where Japanese tradition and French culinary techniques merge!
We offer you a typical cuisine based on fresh products and home-made.
see you in the district of Petit Bayonne!
Our offers and services
Members' reviews on KMC RAMEN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le service est rapide et de qualité, la gérante est très souriante et agréable.
La cuisine est tout simplement délicieuse, nous reviendrons avec plaisir
Et le personnel formidable ????
Très belle découverte.
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Pareil pour l’accueil ça fait toujours plaisir de se rendre dans ce restaurant