Results Regional cuisine restaurant Bayonne Baiona

LE BAYONNAIS

Regional cuisine • €€

4.8/5

• 6 review

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38 quai Corsaires, 64100Bayonne Baiona, France

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2024

Recommended

• 2024

Restaurant with a menu in which traditional cuisine and fresh, seasonal products are in the spotlight.

Quai des Corsaires, the Bayonnais restaurant offers a gourmet menu in a contemporary, friendly and beautifully decorated dining room. Here, fresh seasonal produce takes pride of place in a cuisine bursting with flavor. Traditional and inventive cuisine; for example, langoustine risotto with tandoori cream, fresh duck liver pot-au-feu, grilled duck breast with spices, chipirons en persillade, as well as an extensive fish menu and grilled Breton lobster with seasonal vegetables... Local cheeses and homemade desserts.

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About us "LE BAYONNAIS"
Further information

Opening time and information on LE BAYONNAIS

Open Tuesday to Saturday for lunch and dinner. Reservations recommended. Menu (starter, main course and dessert) from €42 to €54. Suggested dishes. Menu du jour weekdays lunch and dinner: €24 (excluding bank holidays and public holidays). Groups welcome. Terrace.

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