Results Patisserie La Baule-Escoublac

LE FONDANT BAULOIS

Pastries
4/5
• 1 review

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131, avenue de Gaulle, La Baule-Escoublac, 44500La Baule-Escoublac, France
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02.40.23.16.05
2024
Recommended
• 2024

An unmissable speciality of La Baule, the real Fondant Baulois is imitated today, but never equalled. It was Monsieur Denis who, in 1980, developed the recipe. It is made from noble and natural ingredients: a large amount of cocoa, fresh eggs, butter with Guérande fleur de sel, wheat flour and cane sugar. Its fine texture and delicately caramelised flavour, typically Breton, make it a sought-after local speciality. Today distributed by nearly 350 outlets, you can also buy it in this shop.

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Members' reviews on LE FONDANT BAULOIS

4/5
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Chouquetterie
Chouquetterie
Visited in september 2017
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Juste exquis ces petits fondants, mais ne vous laissez pas surprendre par le prix !
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