LA MAISON D'ANTAN
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Establishment with various dishes with taste, dishes and a cheese trolley to take in the room or on the terrace.
Placed under the charm of a beautiful architecture, this establishment is made for lovers of exceptional dishes, made with taste. The Maison d'Antan is first and foremost a 14th century building whose aura is faithful to its past. Your meal filled with delicacy is a brio of flavours and in the dining room or on the terrace, the table is wonderful. The principle is simple, you choose, one, two or three courses and a trolley of about thirty ripened cheeses ends your meal with a dessert. Market ideas follow the seasons and the elegance of the place is reflected in the chef's dishes. He welcomes you himself, according to tradition! Cassolette of sweetbreads of lamb and parsley mushrooms, gourmet symphony of foie gras, roasted langoustine, hen in Henri IV's pot, stuffed quail, turbo fillet with sorrel.... This fresh produce lover's list is beautiful! We can only welcome the choice of desserts, hot or cold, which range from gusset to liqueur or homemade profiteroles to perfect prunes in Armagnac over red fruit coulis. A superb address in Béarn.
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