2024
Recommended
•
2024
Restaurant offering a casual gastronomy with seasonal dishes.
L'Ardoise offers casual dining! As you enter, sit on the canapés for an aperitif (the formula includes a plate of calamari or a board of Italian charcuterie), and then sit down to enjoy well-prepared dishes, but also classics such as burgers and salads. The dishes change according to the season. The cook takes care of the presentation of the plates and the atmosphere is always young and friendly. The good idea of the establishment is also to propose Grands crus by the glass. Reservations are recommended at weekends.
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Members' reviews on L'ARDOISE
4.5/5
30 reviews
Value for money
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Their menu is all in French but the waiter explained the dishes to us.
Both my partner and I ordered the large Black Angus Steaks - Welll Done and Medium to Well Done. Nice dish presentation and massive portion but both came out Medium to Rare. Staff took them back to the kitchen and came out still under-cooked.
No one came to check if the food was okay as the guys had to run up and down to serve food. Seemed a bit overwhelmed.
We left the steaks half eaten, paid and left.
Not a great dinner experience!
Entrecôte was superb. Can highly recommend!