HÔTEL-RESTAURANT PECOITZ
Basque country
•
€€
2024
Recommended
•
2024
Hotel-restaurant near a wine estate with an original table with Basque specialities.
Take a break in the beautiful country setting of the Pecoitz house. You will have the pleasure to find a real traditional table with Basque specialities, as well in meats as in fish. The chef, a master restaurateur, will make you discover local products with generous dishes: duck foie gras, omelette with porcini mushrooms, cod piquillos, pig's trotter, duck foie gras, suckling lamb, roasted pigeon or in salmis (house specialty) depending on the season, Basque cake, coco-lait "real flan with whole milk".
This establishment is also referenced as :
Advertising
Advertising
Organize your trip with our partners Aincille/Aintzila
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on HÔTEL-RESTAURANT PECOITZ
4.6/5
58 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
The best at Aincille/Aintzila and around
Advertising
Find unique Stay Offers with our Partners
Advertising
MERCI ????
Le dimanche midi, il est préférable de réserver