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Restaurant with terrace and bar, in the remarkable site of the hospice of Havre.
Le Paradoxe is on the first floor of the majestic Hospice d'Havré, built in the 18th century. The contrast between the historic setting and the modern decor is a great success. Since 2020, the space has been divided into 2 areas. On the bistro side (located in the hospice's former washhouse), a menu with a few very affordable dishes for lunch or platters for weekday evenings. On the restaurant side, a more elaborate menu with a few signature dishes. We particularly recommend their Black Angus beef cheek carbonnade!
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LE PARADOXE
Open Tuesday and Wednesday lunchtime from 12pm to 2pm; Thursday to Saturday lunchtime from 12pm to 2pm and evening from 7pm to 10:30pm; Sunday lunchtime from 12pm to 2:30pm. Menus from €24 to €31. A la carte menu: approx. €38 (starter/main course/dessert). Children's menu: €10. Lunch menu: €21. Wine by the glass. Groups welcome. Terrace.
Message from Management
Located in downtown Tourcoing, Le Paradoxe restaurant welcomes you to the majestic Hospice d'Havré. Here, chef Yves Legrand and his team invite you to discover tasty, traditional, home-cooked cuisine. They carefully select local and seasonal produce, paying particular attention to the quality and freshness of ingredients. The restaurant menu offers a wide choice of starters, main courses and desserts. Signature dishes include Duc d'Havré-style welsh and Duc d'Havré-style Black Angus beef cheek carbonade. The establishment also offers aperitif formulas including charcuterie and fish platters. What's more, a wide selection of beverages is available to complement your culinary experience, allowing you, for example, to accompany your meal with a glass of wine or an Inspiration cocktail.
Members' reviews on LE PARADOXE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Peu de plats (4) mais delicieux
C est l été , il fait chaud , c est la fête de la musique, une salade buratta jambon cru à 18€ est à la carte comme plat et semble de bon aloi pour moi, une polenta et une cuisse de canard miel romarin pour mes amis
Mais qu elle erreur
Le service est rapide mais ils ont oublié de nous mettre les couvert sur la table !
Et la salade qui arrive n est pas un plat mais plutôt une entrée vu les quantités servies. La salade et les tomates sont elles si chères???
Ils oublié le pain et quand on leur demande il nous service une espèce de pain de mie Harris tranchées en mouillette.
On leur demande du pain et nous informent qu ils n en ont pas , génial pour manger une salade
Le reste des plats on va dire que c était correct
Bref nous avons été de bon pigeons Merci
Cuisine et service au top !!! Et en plus c'est ouvert le dimanche midi !!! Un grand bravo à toute l'équipe !!!