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Brasserie with a bistro feel, featuring home-cooked cuisine by chef Charles Bruneval using seasonal produce.
Renée is the name of chef Charles Bruneval's grandmother. Inspired by her cooking and generosity, he recently opened this beautiful brasserie with a bistronomic accent. Fresh, local and seasonal produce is prepared in-house, to our great delight! The menu, reduced in size to guarantee quality, is full of fine proposals (perfect egg, foie gras, skate wing, sweetbreads...). The attentive service further enhances the beauty of the plates and the delicacy of the tastes and cooking. A real delight!
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Members' reviews on RENÉE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons apprécié l’entrée. Par contre le plat et le dessert étaient décevant. Pour le plat, nous avons eu du poisson avec des épinards sans sauce ni accompagnement. Et pour le dessert, nous avons eu de la compote …
Je m’attendais à beaucoup mieux pour un menu à 44€.
Maison à recommander .