Address with garden and terrace offering dishes with local, organic and 100% homemade products in Dunkerque.
At Côté Jardin, Inge, the Antwerp boss, claims a cuisine from here and elsewhere with good fresh products. The menu changes every two weeks, according to her wishes and the season: a tight three-course menu that favours quality, local and often organic products. Everything is 100% home-made, including desserts; you can also enjoy a very good carrot cake. Every week one of the three dishes is veggie or vegan. Speciality of the house: the famous sushi bowls, the destructured makis with home-made smoked salmon. Côté Jardin benefits from a south-facing terrace and a very natural and ingenious decor where you feel good. No worries about parking in this corner of downtown Dunkirk. French, Flemish, German and English are spoken here.
La serveuse Éloïse est très agréable,souriante et serviable.
Je recommande vivement et j'y reviendrais