Where to buy bread cakes chocolates ice cream Albi

Yves Thuriès, Meilleur Ouvrier de France, is known throughout the world for his chocolate sweets. You will fall in love, melt and enjoy his crunchies, fondues in little jars, chocolates in candy or bars - special mention for the dark violet petals -, spreads, caramelized rochers, chocolate bars and lollipops... What happiness! And to get out of the ordinary, take home the house specialty, Le pastel, which is an amazing chocolate shell filled with blue ganache and powdered with powdered sugar.

Respected star of the cocoa world and voted Best Pâtissier-Chocolatier by the Pudlowski guide, Michel Belin reconciles quality and quantity with an immense choice of delights and incessant creations. It's hard to resist the show put on by this magician confectioner, who sends his inspired creations all over the world. In addition to the great classics, he concocts a multitude of original blends: feuillantines, orangettes, licorice ganaches and other bewitching flavors...