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Located in the charming green valley of Nant, the artisan bakery L'Enfariné du Roc seduces with the authenticity of its local and organic products. Traditional Aveyron specialities such as the famous flaune or prune rissoles are complemented by a range of naturally leavened breads: templar, black rye pie, petit épeautre... Offering delicious ice creams in summer and comforting hot chocolates in winter, this gourmet address works exclusively with local producers and suppliers. It's a fine showcase for Aveyron know-how and local produce!
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Further information
Opening time and information on BOULANGERIE ARTISANALE L'ENFARINÉ DU ROC
Open all year long: Monday Tuesday Thursday Friday Saturday 8:00 am 12:30 pm and 4:00 pm 7:00 pm Sunday 8:00 am 1:00 pm Wednesday closed. July and August opening : non-stop from 7h30 to 19h every day except Sunday from 7h30 to 13h.
Members' reviews on BOULANGERIE ARTISANALE L'ENFARINÉ DU ROC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Probé el wrap de falafel y lo disfruté mucho ????
Muy lindo ambiente, personal muy cálido.