Gourmet products local specialties and wines Nant

The specialities of this artisanal pastry shop are the galettes des Templiers (small shortbread made according to the recipe of the grandmothers of the village) and the melting candies with aromatic plants, without forgetting the famous madeleines. At the time of the festivals, you will also find the chocolates of César Auger manufactured according to old receipts: praline with almonds, walnuts, hazelnuts, ganaches with various alcohols, almond paste, grapes macerated in rum and flambé, praline puffs and grapes macerated in the white wine

A dozen producers from the Larzac plateau have taken over the former Grand Café in Nant. Together, they have transformed this village institution into a farmers' shop and bistro. They take turns behind the counter to serve fair trade coffee, syrups, juices, herbal teas and local spirits. The shop works like a local store, offering fresh products: vegetables, meat, cheese, yoghurt, juice..

Located in the charming green valley of Nant, the artisan bakery L'Enfariné du Roc seduces with the authenticity of its local and organic products. Traditional Aveyron specialities such as the famous flaune or prune rissoles are complemented by a range of naturally leavened breads: templar, black rye pie, petit épeautre... Offering delicious ice creams in summer and comforting hot chocolates in winter, this gourmet address works exclusively with local producers and suppliers. It's a fine showcase for Aveyron know-how and local produce!