Join us in this lovingly renovated barn for a generous, fresh, creative and seasonal menu at affordable prices!
With a century of exceptional Armagnac production behind it, the Domaine de Marquestau is an extraordinary place. In addition to its winemaking vocation, this magnificently renovated former Gascon farmhouse houses a restaurant and a boutique where you can find the finest in-house products. It's in the old barn, which has been brought up to date, that gourmet lunches are held every Thursday and Friday. Chef Sylvain Mauran concocts a fresh, seasonal and delicious menu! And don't miss our Sunday buffet brunches!
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