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Recommended
Restaurant with a warm and friendly atmosphere offering tasty recipes.
Everything you have on your plate comes from the 130-hectare farm, whether it's beef, black-bottomed pork, lamb, poultry, vegetables or fruit. And it goes directly from the producer to the consumer! Also, what a pleasure to taste, one of the tasty recipes of Yann and Sylvie, in a warm and friendly atmosphere, a chestnut velouté, a duck breast with ceps, a duck foie gras and its gingerbread, a leg of lamb...
Did you know? This review was written by our professional authors.
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Members' reviews on FERME-AUBERGE DE LA BESSE
4.9/5
41 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in may 2023
Une très bonne étape sur le chemin de Compostelle, toute la cuisine est faite avec les produits de la ferme, couchage impeccable, bravo
Visited in april 2023
Très bon(ne) accueil, nourriture, et cadre
Visited in april 2023
Disponible et accueil formidable
Visited in april 2023
Très bon repas en famille un acceuil formidable. Foie gras toujours exceptionnel. juste un petit bémol sur la cuisson de ma viande mais la qualité des produits le goût et la gentillesse des hôtes sont remarquables
Visited in april 2023
Repas le midi pour un anniversaire délicieux
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