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Petit Futé's opinion on LA FERME DU MAS
A traditional farm in Basse-Corrèze specialising in the breeding of Limousin cattle, the Mas farm is now dedicated to the production of organic Perigord nuts. The Dufour family has chosen to plant three varieties of walnut trees, as each one has its advantages: the Corne is the oldest variety with a delicious taste, the Franquette is another old variety, with a delicate flavour perfect for pastries and the Lara is a recent variety, delicious as a fresh walnut.
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Opening time and information on LA FERME DU MAS
Open on Wednesday from 2pm to 6pm; Thursday from 9am to 12pm. By appointment. Visit: €3 and children of less than 12 years: €2. Credit card not accepted.
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Les noix sont excellentes. La livraison s'est faite rapidement et le paquet est arrivé en bon état.
Je recommande vivement ce producteur!