CHEVRERIE DU LILHAN
Cheese dairy - Creamery
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At 3 kilometres of Mayan, this chèvrerie is home to a small herd of about 17 people who feed on the hectares of pastures around. The conduct of the herd is carried out according to the ancestral methods of rearing and the manufacture of cheese to goat milk, in an artisanal way. You can watch the traffic and discover the coulisses in the cheese factory. A good family plan.
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