PALAIS CARDINAL
Hotel restaurant
•
€€
2024
Recommended
•
2024
Traditional restaurant offering seasonal cuisine with a South-Western accent in Saint-Emilion.
Adjacent to the ancient gateway to the village, this majestic Cardinal's Palace houses beautiful bourgeois rooms and a traditional restaurant with a tasteful decoration. The establishment belongs to Jean-Guy Beyney, owner of the vineyard of Château Clos de Sarpe. It is around this Saint-Emilion Grand Cru Classé that you can taste the cuisine of the chef Daniel Gata; a seasonal cuisine with accents of the Southwest. Half-board formula for hotel guests. The Palais Cardinal is closed for renovation until further notice.
Advertising
Advertising
Organize your trip with our partners Saint Emilion
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on PALAIS CARDINAL
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in june 2019
Je suis d'accord avec petit futé, la décoration du Palais Cardinal est bien soignée.
Advertising
The best at Saint Emilion and around
Advertising
Find unique Stay Offers with our Partners
Advertising