BOULANGERIE DUPUY
Bakery
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01.48.24.54.26
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2024
Recommended
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2024
An old-fashioned décor for an old-fashioned know-how. Among the Dupuy, stone-grindstone crushed flours and dough worked with a hand mixer produce very good breads. A method that has been tried and tested for a long time for a tasty result. You will fall for one of the baguettes - the Limousine (with less salt) or tradition for example - or for the country bread with natural sourdough. In any case, don't leave without a few almond tiles, or a puff pastry, or a Tatin tart, or a few fluted, or a Saint-Honoré : they are irrésistibles !
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Members' reviews on BOULANGERIE DUPUY
5/5
1 reviews
Value for money
Service
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Visited in february 2020
Value for money
Service
Choice
Originality
Merveille !
Cette boulangerie est parfaite : accueil génial, produits superbes, pas multipliés par millions et vert fluo comme souvent mais simples, évidents et délicieux ! Vive les cannelés, meilleurs qu'à Bordeaux, les tartes tatin sont hyper bonnes, pains au chocolat légers et aussi, les Saint-honoré ! Le salé comme tarte aux poireaux paraît fait maison, sauf que... c'est mille fois meilleur ! En hiver, il y a de très bonnes soupes aussi. :-)
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