Results Patisserie Paris

HUGO & VICTOR

Pastry shop
4.4/5
25 review
Closed - Open to 10h00 Opening hours

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Carte de l'emplacement de l'établissement
40, boulevard Raspail, 75007Paris, France Show on map
Parking Q-Park at 411 meters Book
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The two pastry geniuses, Hugues Pouget, a former pastry craftsman from Guy Savoy, and his friend Sylvain Blanc (X-Mines…), have worked hard on the opening of their shop. Their secret? It's highly creative as soon as it's about making cakes, logs, pies, and other delicacies. They play a balance between trends and tradition. They use high-quality products while highlighting seasonal flavours. Freshness is incomparable because cakes are made per minute. Everything is in three themes: Hugo for creative creation, Victor for the traditional version and as chocolate candy. Left by entering, the organ to macaroons reels runs or more daring notes. On the right is the table of sweets to share. Then comes the emotion table\ e. Luxury packaging evokes the famous books of writers and artists, members: The black box in the middle of the black box, overcome\ s with a logo argente ́. The little more valuable: A sommelier, Frédéric Béal, sought wine and pastry harmonies and advises you on the wine that goes with the cake, and in general the choice is judicious.

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Members' reviews on HUGO & VICTOR

4.4/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in may 2025
Glace délicieuse et accueil parfait et bienveillant. ✨
Visited in may 2025
非常棒的甜品店,我尝试了千层酥,8欧元一个,酥皮很酥,奶油不甜腻,非常好的口感和味道,第一层酥皮上还刷了糖浆,多了一层口感和味道。
Visited in may 2025
Everything I've purchased here was delicious.
Visited in may 2025
St Honoré et mille-feuilles intéressants, le feuilletage est réussi et on sent suffisamment la vanille . Pour le reste, beaucoup de propositions très colorées et trop dans le temps, pas ma tasse de thé. Donc, je suis mi figue-mi raisin : je passe souvent devant et que je n'y cède pas systématiquement.
Visited in april 2025
千层酥太好吃的

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