Results Glacier Paris

GROM

Ice cream parlour
2.5/5
• 2 review

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Carte de l'emplacement de l'établissement
96, rue de Montorgueil, 75002Paris, France
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01.40.26.84.89
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2024
Recommended
• 2024

If you know a little about Italy, you certainly know that ice is an art. In 2002, Guido Martinetti and Federico Grom sought the best agricultural products in the world in order to offer the ICE that makes the difference. Their principles are well defined: only fresh and seasonal fruit from the best consortia in Italy and the Grom farm of Mura Mura, in Costigliole d 'Asti, no dye or chemical additives; and the sorbets are made to the Lurisia mountain water. The result is a high quality ice cream. Sorbets are all vegetated and Sicilian granities.

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Members' reviews on GROM

2.5/5
2 reviews
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fute_566915
fute_566915
Visited in august 2019
Value for money
Service
Choice
Originality
accueil détestable, glaces chères pour des glaces honnetes mi sans plus
J'y suis allé samedi soir dernier, 24 aout, la caissière était franchement désagréable, et m'a compté le prix d'un cornet pour celui d'un double. Evidemment, pas un mot d'excuses. Choix des parfums très limité. Glaces bonnes mais sans plus. File d'attente très longue
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bobo444
bobo444
Visited in july 2019
Value for money
Service
Choice
Originality
Un parfum d italie
Un glacier commen en italie servie à la palette et proposant uniquement des fruits de saisons et bio. Mon coup de coeur: le sorbet pamplemousse !
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