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An authentic address with a dynamic owner who offers local and traditional dishes.
In the chic area of the Saint Honoré market, The Rubis makes resistance. A jewel in both decoration and choice of wines, he was able to remain authentic. A true institution of the district, it is taken up by a very dynamic boss Jean-Philippe @. At home, we celebrate the land, tradition and each picore, lunch as it sees fit. We live here as in every wine bar with the old one. Some are just to drink a drink, others add a sausage board with rillettes and sausage, others finally take seats to twist the neck to a dish of the day. The tradition of the bistro, between sausages and snails, between leeks dressing and lentils to the snout, between steak tartar and kidney kidney in port, will fill you, without forgetting all the good wines not only ruby, Burgundy, Beaujolais, Bordeaux, Côtes-du-Rhône, Chinon, Chiroubles… and other bacchaniques liquors that will make you feel happy to share a moment of happiness. In the evening, there is a great night's sleep, but there is a good night's sleep. Let's do everything to save this facility before it is turned into a lounge café!
Members' reviews on LE RUBIS
